Thailand Hotels Booking
  - Bangkok Hotels
  - Phuket Hotels
  - Samui Hotels
  - Krabi Hotels
  - Pattaya Hotels

Thai dish recipes: Dry Beef Curry

Serves: 4 persons

1 tablespoon coriander seeds and 2 teaspoons cumin seeds, ground in a mortar and pestle or spice grinder

3 tablespoons Mussaman Curry Paste

1/2 cup (125 ml) coconut cream

12 oz (350 g) beef sirloin, cut into thin strips

1 1/2 cups (375 ml) thin cocomut milk

1/2 cup (90 g) roasted peanuts, crushed

1 1/2 - 2 tablespoons fish sauce

3 tablespoons chopped palm sugar or dark brown sugar

6 kaffir lime leaves, torn in half

1 red chili, thinly sliced

1.

Mix the ground coriander and cumin with the Mussaman Curry Paste. Heat cocomut cream in a large pot or wok umtil some of the oil surfaces. Add the curry paste, reduce heat and slowly bring to a boil, stirring constantly.

2.

Put in beef strips and cook for 5 minutes, then add coconut milk and the rest of ingredients, except for the kaffir lime leaves and chili. Simmer over low heat for 30 minutes, stirring frequently, until the meat is tender, and the oil has come out of the coconut milk.

3.

Add the kaffir lime leaves and chili, remove from the heat and serve with white rice.

Thailand Hotel booking and accommodation online - Thailand Hotels Booking offers hotel, resort, and spa discounts guaranteed low prices in Bangkok, Phuket, Koh Samui, Krabi, Pattaya, Rayong, Koh Samed, Koh Chang, Koh Lanta, Koh Tao, Koh Phangan, Hua Hin, and Chiang Mai and other destinations in Thailand, Bali, Singapore and Hawaii

Thai art and craft: unique design handicrafted and products by Thai craftmen in Thailand

Thai products owner join us now.